Gaining Efficiency through Outsourcing
Michael Szyliowicz, an EO Colorado member and co-founder of Mont Blanc Gourmet.
“How am I different?”
It’s a critical question entrepreneurs must constantly ask themselves when launching and maintaining a business. We often use terms like “unique value proposition” and “key differentiator” when discussing market positioning, but clients and prospects just want to know why they should choose you over your competition.